Zingy Lemon Drizzle Cake

Salted butter (milk), sugar, free range eggs (egg), flour (wheat/gluten), bicarbonate of soda, baking powder (wheat/gluten), 

Lemon Bonbon: sugar, glucose syrup, vegetable fats (palm coconut), maltodextrin, acid: citric acid; natural flavouring, emulsifier: E473; colour: E161b.

Allergens are highlighted in BOLD

Baked in a kitchen which uses nuts, therefore may contain traces of nuts.

How many people need cake? 

6"-2 Layers of sponge • Approx. serves 6-8 slices or 10+ smaller slices

6"-3 Layers of sponge • Approx. serves 10-12 slices or 14+ smaller slices

6"-4 Layers of sponge • Approx. serves 12-16 slices or 20+ smaller slices

9"-2 Layers of sponge • Approx. serves 10-12 slices or 14+ smaller slices

9"-3 Layers of sponge • Approx. serves 12-16 slices or 20+ smaller slices

9"-4 Layers of sponge • Approx. serves 16-20 slices or 40+ smaller slices

12"-2 Layers of sponge • Approx. serves  slices or + smaller slices

12"-3 Layers of sponge • Approx. serves slices or + smaller slices

12"-4 Layers of sponge • Approx. serves slices or + smaller slices

Collection from the bakery is always preferred if possible.  We will send you a confirmation for collection times, if you have not received this please feel free to give us a ring. Please give a minimum 5 days notice as this is a one-woman show!  Deliveries are also possible via courier service just contact us here.